Charlene Carter, Chief Development Officer and partner at the Carver Companies, grew up as the daughter of a domestic worker in Savannah’s public housing, learned to taste caviar at nine, and had her career trajectory changed by a movie director who told her he couldn’t see her completing a mouth. She spent eleven years mastering every level of hotel operations across IHG, Marriott, Hilton, Wyndham, and Hyatt before launching two consulting firms of her own, going through a bowel obstruction and COVID in consecutive months, and emerging as the revenue engine behind one of the fastest-growing hospitality staffing firms in the country.
✨ Key Insights You’ll Learn:
A six-year-old on a Savannah city bus and the driver’s words she still tells her children
How a movie director filming Swamp Thing in Savannah accidentally redirected her career from dentistry to hotels
The VIP check-in she failed to prep and the front office manager who turned it into her most important leadership lesson
How Atlanta Hospitality Group landed 33 Country Inns and Suites properties on word of mouth alone
What task force consulting actually is and why hotels call it in when they’re already drowning
Writing a business blueprint for her own competitors and why 90% of them come back asking for back-office help
The bowel obstruction in December 2019, COVID in March 2020, and why Carver had one of its best years during the shutdown
Why Carver won’t put a consultant on a flight before 8 AM and pays expenses every week
The Carver Healthcare expansion into locums and traveling nurses
What it means to dull your lights so that someone else’s can brighten
🌟 Charlene’s Key Mentors:
Her Mother: A domestic worker who brought Charlene to cater private dinners at age seven and made her taste everything, teaching her that service was education
The Bus Driver in Savannah: Told a six-year-old Charlene that her honesty earned her a ride and that no one should ever tell her who she is
The Front Office Manager at IHG: Responded to a VIP prep failure not with a reprimand but with belief — and introduced Charlene to the Velvet Standard without naming it
Joel Carver: Her business partner who she had to convince to put his own name on the company, and whose touch she said turns everything to gold
👉 Don’t miss this conversation about what it takes to hold a high standard without making people feel small, why the consultants who leave Carver to start their own firms almost always come back, and how a woman from the projects in Savannah built one of the most trusted names in hospitality staffing.

